A glimpse inside the kitchen of a great Chinese chef! Peter Lee is not only a great chef, he is able to make his recipes wonderfully easy for the average cook to use. Using simple ingredients and simple instructions, Peter Lee takes the most incredible tasting recipes and allows everyday cooks to emulate him. The dishes contained in this book have delighted patrons of the high-class establishments where Peter cooked. They raved about his food. Some knew but many did not know that their food had been prepared by a blind chef! Peter has been blind for most of his adult life. Yet he never stopped cooking up a storm in the kitchens of the best restaurants in South Africa. Now his secret recipes are available for the first time in book form for everyone to delight their own palates and those of their lucky guests.