Chefs' Secrets from Great Restaurants in Louisiana

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Price:
$1.80
By:
Pelican Publishing
  • Try Creole Seafood Okra Gumbo from New Orleansi Gumbo Shop and K-Paulis Louisiana Kitchenis recipe for Chicken and Tasso Jambalaya, or Alligator Sauce Piquante from the Royal Restaurant and Pub.
  • Author:
    Louisiana Restaurant Association
    Binding:
    Paperback
    Dewey Decimal Number:
    641
    EAN:
    9781565546219
    ISBN:
    1565546210
    Label:
    Pelican Publishing
    Languages:
    English
    List Price:
    $19.95
    Manufacturer:
    Pelican Publishing
    Number Of Items:
    1
    Number Of Pages:
    228
    Product Group:
    Book
    Product Type Name:
    ABIS_BOOK
    Publication Date:
    1999-01-31
    Publisher:
    Pelican Publishing
    Studio:
    Pelican Publishing
    Title:
    Chefs' Secrets from Great Restaurants in Louisiana
    Release Date:
    1999-01-31

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