Cheese: Discovering, Exploring, Enjoying

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By:
Ryland Peters & Small
  • Cheese is a major food trend, and there are more types on display at the supermarket than ever. Cheese takes some of the mystery out of all those tantalizing new cheeses, and encourages you to try some of the more unfamiliar flavors. Delicious and irresistible-Cheese celebrates one of the most heavenly natural foods you can buy. Award-winning author Fiona Beckett reveals why cheeses taste so different, what to look for when buying cheese, and how best to store them at home. She provides specific advice on blending complementary flavors and textures on a cheese board. While cheese is wonderful enjoyed on its own, Fiona gives us some exciting and unusual bread and cracker recipes to enjoy with cheese, a foolproof recipe for fondue, and her family's all-time favorite cheesecake. Whether your passion is for a strong salty Roquefort, or a soft creamy Camembert, Cheese is guaranteed to double your enjoyment.
  • Author:
    Fiona Beckett
    Binding:
    Hardcover
    Dewey Decimal Number:
    641.673
    EAN:
    9781841724287
    ISBN:
    1841724289
    Label:
    Ryland Peters & Small
    Languages:
    English
    List Price:
    $12.95
    Manufacturer:
    Ryland Peters & Small
    Number Of Items:
    1
    Number Of Pages:
    64
    Product Group:
    Book
    Product Type Name:
    ABIS_BOOK
    Publication Date:
    2003-05
    Publisher:
    Ryland Peters & Small
    Studio:
    Ryland Peters & Small
    Title:
    Cheese: Discovering, Exploring, Enjoying
    Feature:
    <a title='Condition Guide' href='/content/Condition_and_Shipping_Guide.htm' target='_blank'>Click here to view our Condition Guide and Shipping Prices</a>
    Creator:
    David Munns
    UPC:
    694055002548

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