Poultry

  1. Wings: More Than 50 High-Flying Recipes for America's Favorite Snack

    When it comes to hearty, satisfying snacks, one food rules the roost?wings. This full-color...
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  2. The Turkey Trots Once More

    The Turkey Trots Once More offers 200 holiday leftover creations. At last holiday cooks can move...
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  3. 200 Eggs a Year Per Hen (Cooking in America)

    Edgar Warren's 1904 work describes how to raise chickens with high egg-laying rates.
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  4. Presenting the Turkey: The Fabulous Story of a Flamboyant and Flavourful

    Turkeys were one of the many astonishing delights the Americas sent back to Europe after contact. ...
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  5. Special Occasion Chicken

    This is the collection for anyone looking for foolproof recipes for successful entertaining. This...
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  6. Poultry & Eggs: Learn to Cook Chinese Dishes (Chinese/English edition)

    You don't have to take classes from a professional teacher to learn the art of Chinese cooking if...
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  7. Poultry (Cook's Kitchen Reference)

    A definitive full-color identification guide to selecting, preparing and cooking with poultry and...
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  9. North American Meat Processors Chicken Notebook Guides, Revised - SET of 5

    An easy reference to the most common foodservice cuts, this package contains five copies of the...
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  11. Magnet Chicken (Magnet Cookbook)

    This unique MAGNET COOKBOOK contains 25 sumptuous chicken recipes in a miniature hardcover format...
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  12. Gaining the Edge in Pork and Poultry Production: Enhancing Efficiency, Quality and Safety

    Globally, pork and poultry production has become an extremely competitive industry. There is now...
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  13. Great Chicken Dishes: Perfect Poultry and Gourmet Game Dishes (Contemporary Kitchen)

    Over 75 recipes of truly mouthwatering chicken dishes with an additional selection of game dishes.
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  15. Essential Chicken Cookbook

    The recipes in this book demonstrate the astonishing versatility of chicken. Reflecting chicken?s...
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    132
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