Kosher & Halal

  1. The Holiday Kosher Baker: Traditional & Contemporary Holiday Desserts

    For kosher bakers, this book is nothing short of a revolution! It offers a thoroughly modern...
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    749
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  2. Food and Feeding

    This Elibron Classics book is a facsimile reprint of a 1899 edition by Frederick Warne and Co.,...
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    216
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    292
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  5. Talk of the Table Kosher Cookbook

    Talk of The Table boasts a unique combination of over 175 recipes from homemade delicacies to...
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    282
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  6. Nana Lena's Kitchen: Recipes for Life

    One part Tuesdays with Morrie, one part Like Water for Chocolate, Nana Lena's Kitchen by Amy...
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    334
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  7. One Hundred Luncheon Dishes

    This Elibron Classics book is a facsimile reprint of a 1915 edition by Charles Scribner's Sons, New...
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    198
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  8. The Oy of Cooking: A Grandmother's Legacy of Food and Memories

    Susie Weinthal invites us into her kitchen, where she shares 175 of her most inspired recipes, some...
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    288
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  10. A Short Account of Tea and the Tea Trade: With a Map of the China Tea Districts

    This Elibron Classics edition is a facsimile reprint of a 1876 edition by Whitehead, Morris & Lowe,...
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    301
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  11. Mark Stark's Amazing Jewish Cookbook for the Entire Family

    A celebration of Jewish cooking for everyone who wishes to enjoy Jewish food. Mark Stark's Amazing...
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    236
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  12. Marsha's Kitchen: Memories and Recipes

    Family recipes and related stories in honor of the authors' mother, who died of leukemia. Part of...
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    222
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  14. Le nouveau cuisinier royal et bourgeois, ou cuisinier moderne: Tome 3 (French Edition)

    This Elibron Classics book is a facsimile reprint of a 1750 edition by Saugrain Fils, Paris.
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    382
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