California

  1. San Anselmo Cook-Book (Cooking in America)

    The recipes for this church cook book were compiled by the Ladies of Saint Anselm's Church (San...
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  2. Twentieth Century Cook Book (Cooking in America)

    The recipes in this 1914 volume were compiled from the members of The Twentieth Century Club of...
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  3. Connecticut Kid's Cookbook: Recipes, How-To, History, Lore & More! (Carole Marsh Connecticut Books)

    During school visits, Carole discovered that kids love to talk about food. So, she decided this...
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  4. Treasures New and Old (Cooking in America)

    Containing a Preface from the Boston Cooking School, as well as advice on "How to Cook Husbands,"...
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    88
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  5. Williams-Sonoma: San Francisco: Spanish-Language Edition (Coleccion Williams-Sonoma) (Spanish Editio

    Authentic recipes, beautiful photography, and in-depth stories about an incomparable food town mark...
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  6. The Wine Sense Diet

    The Wine Sense Diet shows how to combine wine with other healthy foods to easily create a diet that...
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    188
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  7. The Bride's Cook Book (Cooking in America)

    This 1915 cook book, compiled by Edgar Briggs, was distributed to California brides.
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  8. Recipes (Cooking in America)

    This 1909 cook book is a collection of recipes compiled from the members of the Woman's Club of San...
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  9. Tested and Tried Recipes of Azusa and Vicinity Housekeepers (Cooking in America)

    This 1909 cook book is comprised of recipes collected from the members of the Azusa Woman's Club...
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  12. Recipes from the Vineyards of Northern California: Pasta with White Wine

    One of a series of books that all appreciate Northern Californian wine, this book features pasta...
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    138
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  13. San Rafael Cook Book (Cooking in America)

    This 1906 cookbook was compiled by the Ladies of San Rafael, California.
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    147
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    90
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  15. Lowfat Cooking in the Cultural Blur of California

    The cookbook follows the paradigms of the current age by presenting healthy food combining...
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    93
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