Professional Catering

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CvP
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How to build extraordinary, memorable, and profitable buffets, from acclaimed experts The...
CvP
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434
                    “Looking To Start Your Own Catering Company?” “Ready to work for yourself in...
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489
From pricing your services to honing your food presentation skills, this comprehensive guide...
CvP
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496
The most complete, up-to-date guide available to starting and running an off-premise catering...
CvP
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422
Do you need a comprehensive book on how to plan, start and operate a successful catering...
CvP
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521
This series of fifteen books - The Food Service Professional Guide TO Series from the editors of...
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