Cajun & Creole

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        1. Beer 379
        2. Wine 131
CvP
3.00 star(s) 1 ratings
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3K
Reviews
1
Many never seem to have the time to make good-quality meals for their families. A slow cooker is...
CvP
Views
435
In a Touch of Cajun: Louisiana Cooking at Its Best, Chef Blizzard celebrates the blending of...
CvP
Views
369
This charming handcrafted Creole cookbook emphasizes the skillful use of spices, herbs, and...
CvP
Views
397
Have you ever wondered how to make Crawfish Bisque or Baked Stuffed Oysters? Find out from an...
CvP
Views
113
This is the SPANISH Edition of Favorite New Orleans Recipes. New Orleanians have elevated the...
CvP
Views
625
You've never read a cookbook quite like this one! Featuring just one recipe, H. Kent Aguillard's...
CvP
Views
379
A cookbook on how to plan a holiday party, family celebration, event or special occasion with...
CvP
Views
580
When visiting New Orleans years ago, I searched for a book that would give me a quick feel for the...
CvP
Views
385
The author writes, "As a child growing up in Central Louisiana, the author was introduced very...
CvP
Views
361
A heartfelt sharing of personal stories and great Cajun comfort-food recipes. Together, they will...
CvP
Views
572
The city of New Orleans has produced some of the finest chefs in the world. The only American city...
CvP
Views
109
A fine catch for the cook, cookbook collector and just about anyone with a taste for South...
CvP
Views
503
Chef Cater Hutchinson reveals prescriptions for traditional Cajun/Creole dishes with a side of...
CvP
Views
487
Genevieve, the Frenchwoman from Louisiana, brings us cooking secrets handed down through...
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