Brined Cheeses (Society of Dairy Technology series)

Buy Now:
Amazon.com
Price:
$273.95
By:
Wiley-Blackwell
  • The Society of Dairy Technology (SDT) has joined with Blackwell Publishing to produce a series of technical dairy-related handbooks providing an invaluable resource for all those involved in the dairy industry; from practitioners to technologists working in both traditional and modern larged-scale dairy operations.Brined cheeses such as feta and halloumi have seen a large increase in popularity and as a result, increasing economic value. Over the past two decades the dairy industry has carried out much research into starter cultures alongside technological developments, widening the range of brined cheese products available to consumers worldwide.The third title in the SDT series, Brined Cheeses gathers research on this important range of cheese varieties from around the world into a single volume, offering the reader:A practically-oriented and user-friendly guide Key commercially important information Coverage of all the major stages of manufacture Background to each variety Review of how different varieties are utilised in different countriesEdited by Adnan Tamime, with contributions from international authors and full of core commercially useful information for the dairy industry, this book is an essential title for dairy scientists, dairy technologists and nutritionists worldwide.
  • Binding:
    Hardcover
    Dewey Decimal Number:
    637.35
    EAN:
    9781405124607
    Edition:
    1
    ISBN:
    1405124601
    Label:
    Wiley-Blackwell
    Languages:
    English
    List Price:
    $219.99
    Manufacturer:
    Wiley-Blackwell
    Number Of Items:
    1
    Number Of Pages:
    344
    Product Group:
    Book
    Product Type Name:
    ABIS_BOOK
    Publication Date:
    2006-09-25
    Publisher:
    Wiley-Blackwell
    Studio:
    Wiley-Blackwell
    Title:
    Brined Cheeses (Society of Dairy Technology series)
    Creator:
    Adnan Tamime

Comments

To post comments, simply sign up and become a member!