Beer: Health and Nutrition

This important and extremely interesting book is a serious scientific and authoritative overview of the implications of drinking beer as part of the human diet. Coverage includes a history of beer in the diet, an overview of beer production and beer compositional analysis, the impact of raw materials, the desirable and undesirable components in beer and the contribution of beer to health, and social issues.Written by Professor Charlie Bamforth, well known for a lifetime's work in the brewing world, Beer: Health and Nutrition should find a place on the shelves of all those involved in providing dietary advice.

Author:

Charles W. Bamforth

Binding:

Hardcover

Dewey Decimal Number:

641.623

EAN:

9780632064465

Edition:

1

ISBN:

0632064463

Label:

Wiley-Blackwell

Languages:

English

List Price:

$169.99

Manufacturer:

Wiley-Blackwell

Number Of Items:

1

Number Of Pages:

200

Product Group:

Book

Product Type Name:

ABIS_BOOK

Publication Date:

2004-09-15

Publisher:

Wiley-Blackwell

Studio:

Wiley-Blackwell

Title:

Beer: Health and Nutrition