America's Bounty: Down-to-Earth Foods from the Garden, Orchard, Field, River and Ocean (Celebrating

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New Line Books
  • 9 1/4 x 12 13/16 in. (235 x 325mm) 128 pages. Hardcover. Over 80 illustrations. Celebrate a glorious bounty from America's plains, farms, gardens, and waters in this beautifully illustrated cookbook. Discover different ways to include fragrant herbs, greens, grains, colorful vegetables, exotic mushrooms, and fresh, juicy fruits in your meals. Here is a celebration of American foods in all their varieties, flavors, and aromas. Traditional favorites such as Maryland Crab Cakes and Southern Cheese Grits are joined by new ethnic additions to our heritage, including Chicken Chorizo, Rabbit with Mushrooms, and New Mexican Cornbread. This book is illustrated with over 80 full-color illustrations.
  • Author:
    Kathy Blake
    Binding:
    Hardcover
    Dewey Decimal Number:
    641
    EAN:
    9781880908341
    Edition:
    illustrated edition
    ISBN:
    1880908344
    Label:
    New Line Books
    Languages:
    English
    List Price:
    $16.95
    Manufacturer:
    New Line Books
    Number Of Items:
    1
    Number Of Pages:
    128
    Product Group:
    Book
    Product Type Name:
    ABIS_BOOK
    Publication Date:
    1998-11-01
    Publisher:
    New Line Books
    Studio:
    New Line Books
    Title:
    America's Bounty: Down-to-Earth Foods from the Garden, Orchard, Field, River and Ocean (Celebrating America)
    Release Date:
    2005-01-01
    Format:
    Illustrated

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