Alvaro's Mamma Toscana: The Authentic Tuscan Cookbook

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By:
Pavilion
  • In this classic Italian cookbook, restaurateur Alvaro Maccioni presents a selection of authentic recipes that capture the robust flavors of real Tuscan country cooking. Inspired by the family meals cooked by his mother and grandmother, Alvaro unveils the secrets to such favorites as Agnello in Salsa—lamb flavored with garlic, parsley, red chilies, and rosemary, simmered with white wine and tomatoes—and Pasta d'Estate, a pasta salad with pine nuts, cherry tomatoes, and baby spinach. Traditional sweets such as rice pudding with lemon and cinnamon, peaches with amaretto, and tiramisu complete this feast of a book. Tips are also provided for using the freshest ingredients and adding the right touches to bring the flavors of Italy into any kitchen, while evocative descriptions of the diverse landscape, the feast day celebrations, and idyllic alfresco meals convey a captivating picture of country life. 
  • Author:
    Alvaro Maccioni
    Binding:
    Hardcover
    Dewey Decimal Number:
    641.59455
    EAN:
    9781862058545
    Edition:
    New edition
    ISBN:
    1862058547
    Label:
    Pavilion
    Languages:
    English
    List Price:
    $24.95
    Manufacturer:
    Pavilion
    Number Of Items:
    1
    Number Of Pages:
    224
    Product Group:
    Book
    Product Type Name:
    ABIS_BOOK
    Publication Date:
    2009-05-01
    Publisher:
    Pavilion
    Studio:
    Pavilion
    Title:
    Alvaro's Mamma Toscana: The Authentic Tuscan Cookbook
    Creator:
    James Murphy

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