A Sip Through Time: A Collection Of Old Brewing Recipes

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Price:
$17.98
By:
Cindy Renfrow
  • Would you like to Revel with Athenaeus in a Greek symposium? Imbibe Pliny the Elder's wines and hydromel? Toast the night away with the Menagier of Paris' hypocras? Partake of the mead drunk by Queen Elizabeth I? Delight and impress your friends with an almost endless repertoire of beverages enjoyed by such famous historical figures as Apicius, Sir Kenelme Digby, Ben Franklin, William Penn, and George Washington? NOW YOU CAN! ANNOUNCING! A Sip Through Time, A Collection of Old Brewing Recipes. A single illustrated volume containing over 400 documented historical recipes for ale, beer, mead, metheglin, cider, perry, brandy, liqueurs, distilled waters, hypocras, wines, etc., dating from 1800 B.C. to modern times. A Sip Through Time also offers: a helpful appendix identifying the over 200 herbs and fruits called for in the recipes; a list of these plants which are also used as dye herbs; an annotated bibliography; an extensive glossary; a complete index; all lavishly illustrated with over 90 beautiful period woodcuts, and much more! A Sip Through Time is a valuable reference tool that you will turn to again and again! This new book is 6" x 9," perfect bound, 335 pages.
  • Author:
    Cindy Renfrow
    Binding:
    Paperback
    EAN:
    9780962859830
    ISBN:
    0962859834
    Label:
    Cindy Renfrow
    Languages:
    English
    List Price:
    $18.00
    Manufacturer:
    Cindy Renfrow
    Number Of Pages:
    334
    Product Group:
    Book
    Product Type Name:
    ABIS_BOOK
    Publication Date:
    1995-06-01
    Publisher:
    Cindy Renfrow
    Studio:
    Cindy Renfrow
    Title:
    A Sip Through Time: A Collection Of Old Brewing Recipes

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