101 Things to Do with Cheese

Slice it, dice it, melt it, shred it-or just eat it plain. There's no wrong way to savor the deliciousness that is cheese. But, as Adams and Barlow show, there are plenty of right ways to enjoy it. Bake Gruyere on top of French Onion Soup. Crumble Gorgonzola into Pear and Candied Pecan Salad. Fill Lemon Crepes with mascarpone. Then overload Lasagna with cream cheese, cottage cheese, Parmesan, and mozzarella. Lead your stomach toward bliss with these recipes and more in 101 Things to Do with Cheese.

Author:

Melissa Barlow

Binding:

Spiral-bound

EAN:

9781423606499

ISBN:

1423606493

Label:

Gibbs Smith

Languages:

English

List Price:

$9.99

Manufacturer:

Gibbs Smith

Number Of Items:

1

Number Of Pages:

128

Product Group:

Book

Product Type Name:

ABIS_BOOK

Publication Date:

2010-07-01

Publisher:

Gibbs Smith

Studio:

Gibbs Smith

Title:

101 Things to Do with Cheese