General Information
Slice it, dice it, melt it, shred it-or just eat it plain. There's no wrong way to savor the deliciousness that is cheese. But, as Adams and Barlow show, there are plenty of right ways to enjoy it. Bake Gruyere on top of French Onion Soup. Crumble Gorgonzola into Pear and Candied Pecan Salad. Fill Lemon Crepes with mascarpone. Then overload Lasagna with cream cheese, cottage cheese, Parmesan, and mozzarella. Lead your stomach toward bliss with these recipes and more in 101 Things to Do with Cheese.
Details
- Author
- Melissa Barlow
- Binding
- Spiral-bound
- EAN
- 9781423606499
- ISBN
- 1423606493
- Label
- Gibbs Smith
- Languages
- English
- List Price
- $9.99
- Manufacturer
- Gibbs Smith
- Number Of Items
- 1
- Number Of Pages
- 128
- Product Group
- Book
- Product Type Name
- ABIS_BOOK
- Publication Date
- 2010-07-01
- Publisher
- Gibbs Smith
- Studio
- Gibbs Smith
- Title
- 101 Things to Do with Cheese
