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  1. hobochef

    Charcoal Grill Basics

    In attempting my very first ever barbecue ribs on a charcoal grill, I found that they were edible, but not completely tender, as they should have been. Following is what I done, and I'd appreciate any comments as to how to do it better next time. Goal: slow cook for about 5 hrs Equip: 18"...
  2. hobochef

    Milk Gravy for 100

    Hi all, A newbie here. I want to make milk gravy from Sausage for a group of 100, and was wanting a recipe for it from scratch. I've made gravy in small quantities, but never this many. Thanks so much, -hc
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