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  1. V

    Puff Paste

    my question is : Each time I make classic puff pastry and try to make a galette des rois. When I cover the bottom with filling and an other layer of puff pastry , after baking it never seal completely and end up that it open easily. should I put egg wash to seal all around before pushing down...
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    TABLE TOP DOUGH SHEETER????

    thank you for your reply . so you are saying that it is normal that on the exit side it will go faster that he other side always? thanks again
  3. V

    TABLE TOP DOUGH SHEETER????

    thank you.but now I did found a used rondo but old model . i am finding out that bought belt wont be going the same speed and I heard it is normal but I do not remember that from the new ones we had in school . would ti be ok for my croissant dough ????
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    TABLE TOP DOUGH SHEETER????

    thank you first so much for your reply!!!!! If on a budget as mentioned , what recommendation of a brand for a Reversible table top dough sheeter(phase 1) should I be looking into living in los Angeles??? I really would like to get my side business starting with viennoiseries!! There is a lots...
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    TABLE TOP DOUGH SHEETER????

    i WOULD LIKE TO START MY OWN CATERING BUSINESS BUT i NEED TO BUY A REVERSIBLE DOUGH SHEETER TO MAKE VIENNOISERIES. MY BUDGET IS $4000. i FOUND THIS ONE USED : Bakers Best SFB500 Table Top Dough Sheeter IT LOOKS LIKE FROM ITALY OR AN OTHER ONE : OMCAN. ANYONE KNOWS ANYTHING ABOUT THOSE. THEN THE...
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