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  1. tnikibean

    Roasting a Chicken

    OMG!  I love the idea of that garlic butter! Yum!! I saw someone loosen the skin and put butter under the skin then used salt and baking powder, of all things on top of the skin and refrigerate it overnight to let the salt and baking powder draw some of the moisture out of the skin. They said...
  2. tnikibean

    Roasting a Chicken

    160 at the breast is the best.
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