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  1. R

    Kitchen rental

    basically just lite fare (hummus plate, pretzels, and paninis) I will also be doing appetizers for private club parties. we have 1 deep freezer, one tall freezer, one large fridge and 2 small fridges. No walk-ins.
  2. R

    Kitchen rental

    I work for a winery and we do not have a commercial kitchen, so therefore we have to rent a space off site to cook/prepare food then bring it back to the winery to reheat. I have worked in a kitchen before, but not as a chef or line cook. I'm not a professional chef, but have been cooking since...
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