How do you get the chicken stock to not look like dishwater? I have made chicken stock quite a few times and it tastes good but never looks good.Stock from turkey bones are the worse for me it looks really bad,makes good soup mind you but it never looks as good as stock or broth you see on the...
I was trying to make a caramel log and the recipe said to use wax paper to roll it in a log. Well what a mess! All I got was wax paper stuck all over my log, that looked more like a board then a log.Was there a way to prevent ,should it may have been greased.I will not try this again for...
These cookies are very tasty! So easy to make!
1-1/2 tsp. vinegar
1/2 cup milk
Stir together and set aside.
1/2 cup margarine or butter
3/4 cup sugar
1 tsp. grated lemon zest
1-3/4 cup flour
1 tsp. baking powder
1/4 tsp. baking soda
1/4 tsp. salt
Cream margarine or butter with sugar...
This carrot cake recipe is the best I have ever had it is moist and so good.
Preheat oven to 350 degrees. Grease and flour a 10 inch tube pan or a 13x9 in.baking pan.
2 cups sugar
1 cup vegetable oil
Cream these together well.
Add 4 eggs one at a time mixing well after each...
I was wondering if anyone knows or has tried this? If making a cheese cake and they don't want you to over mix the eggs could you beat the eggs first then add them to the cheese or do they have to go in whole or does it make a difference? I don't make a lot of cheesecakes as you can tell!
Hi all, I am new to the site came across it and it looks great.I taught myself to cook and bake when I was in my 20's now 30 years or so later I still have a passion for it.Baking is my favorite! I have no formal training so I am sure I have a lot to learn from everyone on this site.