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    best deep fryer

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  2. H

    best deep fryer

    Good day ! Hello guys, looking for a professional help in suggestions as i would like to buy a deep fryer to be used in our hotel kitchen , me and my pal are eye-ing in Vulcan with 4 batteries. Are there any other brands that you guys can suggest to us? The equipment will be used everyday and...
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    Help with Recipe and Planning

    Thank you for your input chefbillyb! once again, much appreciated and respect to your reply! hehe, yes i am from the philippines that is why rice is always there on the menu to be partnered with a protein and veggie.
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    Help with Recipe and Planning

    Hello chefbillyb, sorry for the late reply, what we will be having is Plain Rice, a Soup, A stir-fried vegetable recipe, 1 Pork or Chicken Recipe , and the other additional two, which is what im planning is a Pesto Pasta, or any pasta dish, plus a roasted chicken, because what we have in our...
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    New job at a gourmet restaurant and I'm terrified

    Congratulations Chef about your new job! Still, even you already got the job, i still want to share this quote from the late Anthony Bourdain as a reply when you were still terrified days before you got hired "Skill can be taught, Character either you have or you don't have"
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    Help with Recipe and Planning

    Since the food service is continous, i was thinking on how can i execute on adding the pasta and my roasted chicken on my meals. since we only have 1 tilting pan , oven and a steamer to cook with the reason why the pasta should be pre-cooked already so that i can just focus on the chicken
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    Help with Recipe and Planning

    For holding of the food, we have a bain marie outside the service area on where we put our food, also we have some large food warmer cabinets behind the bain marie.
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    Help with Recipe and Planning

    hello and good day to all the chefs and professionals out there. I again was given a task to cook for our company's employees. We regularly cook one protein recipe (chicken , pork or fish ) a vegetable recipe ( stir-fry and such) and also a soup as employee meal that is given in 3 food services...
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    Food Portion for Catering / Company Cafeteria

    i already checked out the site that you gave me, and.. wow it is in French, hehe, will try to decode it by using a translator, and also glad that we did have French language at culinary school way back then. Once again, thank you
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    Food Portion for Catering / Company Cafeteria

    Thank you about this Sir Thomas Fontaine! :) Will check it out later once i get home
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    I need beta readers

    Hello Iceman, I would like to be a beta reader as well and see and give a thought about what you wrote. Thanks a lot
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    Food Portion for Catering / Company Cafeteria

    Hi guys, sorry for the late reply as i was busy the past few days, thank you for the input. How about employee meals? I got assigned to do this for a month, with a budget of $1 per person, 2 meals a day. I was thinking what would be the portion for that? Also, i am in the Philippines so Rice is...
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    Food Portion for Catering / Company Cafeteria

    hello , good day to all the chefs and professionals out there. I was given a sideline so it is somehow my first time in this kind of work. i would like to ask a question by how much is the proper food portion per person in a catering? If i were to do a recipe of a meat, vegetable and starch...
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    Buffet Costing/Pricing

    Wow ! The reply above answers all my questions Chef! Thank you very much for the time ! Very much appreciated. Will be back posting after Valentines Day for an update. once again, thank you ChefBillyB
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    Buffet Costing/Pricing

    wow, thank you for the input and time chef/sir BillyB. i really appreciate it! This made me smile and i really thank that i found this site! I forgot to mention that we have pandan rice on the menu. But thats just it. Also the pad thai noodles has a high cost because the rice noodles that we...
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    Buffet Costing/Pricing

    Hello there ChefBillyB , thank you for your time and the reply, appreciate it! That is what i am saying , to have a grand opening and reintroduce its food and content. Anyways, as of the moment, is there any way to do costing for a buffet, lets say if i want to open a buffet restaurant , how...
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    Buffet Costing/Pricing

    Sorry about the last part, what im trying to say is either we get stormed on that day or not because of the cheap price , which is the reason why im having trouble of how much food should we prepare in order not to get out of stocks if ever we get a full house on that day.
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    Buffet Costing/Pricing

    hi again and thank you for the reply.. This is what we our offering in our buffet: soup : tom yum Appetizer : Fresh Spring Roll , Fried Spring Roll and Wontons Dessert : Mango Sticky Rice , Pineapple and Watermelon Platter Chicken : Chicken in Pandan Leaves, Chicken Curry in Pineapple Beef ...
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    Hello from the Philippines

    hi and good day to every professional chefs and home cooks out there! My name's jeff and i am a chef from the Philippines! Im new to this site and hope to learn a lot and also share any knowledge that i know. :)
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