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  1. berndy

    At the butcher

    By cracking the bones you make the bones smaller . As a result you create a larger surface area and this releases  more flavor in a shorter cooking time.
  2. berndy

    OK to use Dutch Oven Pot to Roast Pork

    Yes. perfect choice.
  3. berndy

    Garlic shrimp scampi pasta - cheese or no cheese?

    Scampi is a kind of langoustine , also known as a red shrimp. the shell is  red even before you cook them.
  4. berndy

    Copper Pot Grey Stock

    Years back we always blanched all our bones for stock first. A practice that is forgotten by most but very effective when a clear stock is wanted.. You start with cold water and washed bones. Bring it to a boil fist ,then wash off the bones in cold water and rinse off all impurities visible and...
  5. berndy

    name of a dish I forgot

    Pain Perdu ???
  6. berndy

    The Pioneer Woman

    I'll  drink to that. And make it a double.
  7. berndy

    Which do you prefer?

    Cheese for breakfast and dessert after dinner
  8. berndy

    Which do you prefer?

    d I depends what you are using it for ? two totaly different sauces?
  9. berndy

    Which do you prefer?

    Could you  please tell us why you think sliced to order should  be preferred ?
  10. berndy

    Which do you prefer?

    Came followe by mbert fist RIPE camembert.   Brie only if imported.( love isle de France)
  11. berndy

    Which do you prefer?

    It depends, I like them both It depends. I like them both . Rump steak And now I'll ask Prepackaged sliced cheese or cut to order at the Deli counter ?
  12. berndy

    Garlic shrimp scampi pasta - cheese or no cheese?

    I do not know what is correct, if there is  right or wrong way. When I hear ' pasta " I think of pasta being Italian first and Italians are known to serve the best pasta.
  13. berndy

    Garlic shrimp scampi pasta - cheese or no cheese?

    Whatever YOU. I like . I do prefer  mine without she cheese. For me the cheese covers up the taste of the shrimp. If you are Italian you know what is correct. I am not asking you to show me your passport.
  14. berndy

    Small rice size lumps!

    Did you add enough baking powder ?  Was your baking powder very old ? Did you have enough liquid ?
  15. berndy

    Guess The Dish...

    NO. But you are in same areat
  16. berndy

    Guess The Dish...

    No. Keep on guessing
  17. berndy

    Guess The Dish...

    I did read both  writings about MIGAS. Thank you I did read both links about MIGAS. Thank you
  18. berndy

    Which do you prefer?

    I stopped making my own tomato sauce since its cheaper to buy it and just like PETE said  doctor it up to my liking.
  19. berndy

    Which do you prefer?

    Ragu and Prego is food and not motor oil
  20. berndy

    Guess The Dish...

    Now my question. What dish is made from  Onions                                          Flour                                          Spinach                                          Eggs                                          Pepper...
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