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I've lostcount. Can you say Pompeii after Vesuvius?
That's why God created braising. To take a well exercised, really tastey piece of meat, and make it butter tender. ;-)
I like cooking cuisines from all over the world. Having been all over Asia, I do have a particular fondness for Asian cuisine. ( I love my hand...
Bottom line, does it taste good?
Your friend's blog is now on my favorites.
I love it!
I actually like risotto quite a bit. I'm one of those folks who doesn't mind putting in the time if the results are worth it.
Al Yeganeh. He is the real life guy that the Seinfeld soup episode was based on. He ran the International Soup Kitchen in Manhattan for many...
Welcome aboard El.
They're doing Chicago in 2011.
I have a seafood bisque recipe that I am rather fond of. In fact, despite the heat, I'm doing it this weekend for some friends that are in town...
OOO!!, Gypsy, you better be careful, Al doesn't like the N-word. ;-)
Janeclark78 & Sherrystew,
Congatulations Sherrystew, and welcome aboard to both of you.
For me I wouldn't say it's so much a grill macho thing. I have an offset smoker that I frquently use. It's hard to beat a slowly smoked Boston...
Yeah, Iguess their first should have been that it was a steak house. You don't go to a vegan restaurant and order a porterhouse do you?. ;-)
Soap and water, and then hand dried with a paper towel.
Now that's Chuzpah. Calling the next day to try to get your tip back. I'm gobsmacked.