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  1. concept3

    Hello from VA

    Hey everyone, I've been interested on and off in cooking and recently decided to devote much more time to it. I cook at home infrequently, but can spend endless time either reading or watching videos related to cooking. My next milestone is learning to maintain whetstone angles for sharpening...
  2. concept3

    What would you grow in your ideal allotment?

    I grew ghost peppers from seeds (long term project- kept them in the house the first year and on a heat pad over winter). As soon as I planted it it took off producing upwards of 170 peppers!  Other than that we did tomatoes, bell peppers, habaneros, cucumbers, and eggplant. Adding on to...
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