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  1. chefbcr

    Old Newbie

    Greetings all, I am not new to chef's forums, just this one. My name is Brian, I am the Exec at a small boutique hotel in San Diego CA. A 32 year veteran of the kitchen wars, apprenticeship trained + CIA grad (83 if it matters) and have been a bit of a nomad though my career. Was a member of...
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