Recent content by TonyRockyTiger

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    How safe is dried mushroom powder, raw?

    EDIT: the link is down you YouTube. Here's the official one from FoodNetwork: https://www.foodnetwork.com/recipes/alton-brown/tarragon-chive-vinegar-recipe-1951927 I won't be adding more to this thread, but if anyone else has thoughts I would love to hear them.
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    How safe is dried mushroom powder, raw?

    Here's one link: http://www.foodsafetynews.com/tag/cilantro/#.W1YLhj9Khds ... personally, I have a suspicion that the Chipotle e coli issues stem from their local-based sourcing of produce like cilantro, and at the time, a lack of standardized practices on how to deal with those items in a way...
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    How safe is dried mushroom powder, raw?

    I'm not familiar with his work, but will check him out, thanks!
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    How safe is dried mushroom powder, raw?

    Thanks for the reference - I'll check that out!
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    How safe is dried mushroom powder, raw?

    Thanks for the reply! I'm actually more concerned with bacteria/spores that could grow on the mushrooms rather than any compounds within the mushroom itself. My guess is that during the drying process, those compounds are typically made harmless (just conjecturing, no science study behind this...
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    How safe is dried mushroom powder, raw?

    I knew I was going to get this reaction! I follow the bleach soak with an equally long clean water bath, followed by another water bath. I'm going for a sterilizing of any bacteria that can cause illness. When serving for a crowd, I try to keep cold foods below 40F and hot foods above 140F...
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    How safe is dried mushroom powder, raw?

    I am making a recipe that has mushroom powder and will be using the Nom Nom Paleo Magic Mushroom Powder product (https://nomnompaleo.com/post/10533354... - now available at Whole Foods), which I think tastes awesome and works well in cooked foods. The recipe, which is a sauce/condiment, will be...
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