soesje

a 47 years young female, late bloomer who got a chance to finally get an education...... there was no doubt about it, had to be culinary school. just finished my (first) degree and moving on starting next year to the next level. always been passionate about food, especially small producers, traditions, and out of the neighbourhood / own country where possible. it all started so innocently .... :D :D
Location
Netherlands
Exp
Professional Chef
Interests (Hobbies, favorite activities, etc.)
reading, knitting, anything food related.
Occupation
I work as a line cook in a restaurant.

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