sgsvirgil's Recent Activity

  1. sgsvirgil liked ndesign33's post in the thread Food allergies.

    Wish I could.

    May 20, 2019 at 10:52 PM
  2. sgsvirgil replied to the thread Food allergies.

    Cancel the dinner party. lol

    May 20, 2019 at 12:44 PM
  3. sgsvirgil replied to the thread Culinary School decisions.

    Hi and welcome to CT! :) Well, culinary schools are intensely expensive. The tuition at The CIA is over $40,000 per year if you live...

    May 18, 2019 at 5:46 PM
  4. sgsvirgil liked halb's post in the thread “Held hostage” by staff.

    How about one for anger management?

    May 18, 2019 at 4:53 PM
  5. sgsvirgil liked foodpump's post in the thread “Held hostage” by staff.

    ummmm...the Germans have an expresssion that goes something like “ after the ship sank, everyone had great ideas how to save it”....

    May 18, 2019 at 4:53 PM
  6. sgsvirgil liked halb's post in the thread “Held hostage” by staff.

    Wow! This started out with a sincere question and it's degraded to this. Yeah, I definitely see where the problem is now. I feel sorry...

    May 18, 2019 at 4:52 PM
  7. sgsvirgil liked cheflayne's post in the thread “Held hostage” by staff.

    I know that you are seeking to be banned from this site. Not responding is simpler and quicker.

    May 18, 2019 at 4:52 PM
  8. sgsvirgil replied to the thread Rainbow Trout Plank Grilling.

    And make sure you are using the right type of cedar, too. Not all cedar can be used for cooking. Some are toxic.

    May 18, 2019 at 4:49 PM
  9. sgsvirgil replied to the thread Rainbow Trout Plank Grilling.

    First off, welcome to CT. :) To answer your question, that depends upon the type of wood chips and how many that you use and, of...

    May 16, 2019 at 3:57 PM
  10. sgsvirgil replied to the thread “Held hostage” by staff.

    I think me and a few others asked the only questions that matters that you did not answer. Why can't you scrap the kitchen staff and...

    May 16, 2019 at 3:33 PM
  11. sgsvirgil liked chefwriter's post in the thread “Held hostage” by staff.

    I was going to respond this am but had to leave for work and planned to respond afterwards. Now I'm home and I see Someday has beaten me...

    May 16, 2019 at 2:48 PM
  12. sgsvirgil liked foodpump's post in the thread “Held hostage” by staff.

    As that scraggly-haired “musician” once sang, “ oh the times they are a changing”. Here’s the million dollar question: “Why should I...

    May 16, 2019 at 2:46 PM
  13. sgsvirgil liked Emojitsu's post in the thread “Held hostage” by staff.

    Maybe I've just gotten lucky, but I've found the millennial argument is BS anyway. Many (but of course, not all) of my Millennials...

    May 16, 2019 at 2:44 PM
  14. sgsvirgil replied to the thread International School of Italian Cuisine in Italy (ICIF).

    Then, I think it would be a good move, for whatever its worth. However, I would suggest that you contact the school and find out if...

    May 16, 2019 at 2:42 PM
  15. sgsvirgil replied to the thread International School of Italian Cuisine in Italy (ICIF).

    That all depends upon what your plans are. Are you looking to improve your resume for future employment? If so, you should determine...

    May 15, 2019 at 3:50 PM