She is paying for the food (shout out to instacart for making everyones life easier).
I am creating a meal plan for the child (who is 1 & has a chronic illness) preparing 3 meals 3 days a week.
Everything must be made fresh (including sauces, crackers etc) and made by hand.
I have a potential client with a sick child. She wanted 3 meals + snack 3 days a week. She will pay for food but wants a break down per week.
How much should I charge for a specialized meal plan for a sick child in San Francisco?