recky
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  • Hey recky,
    I was pointed in your direction on a question I had and I believe that you are just the person that I am looking for. I am looking for authentic German recipes for a food truck that I am the owner of. If you have any authentic recipes or some ideas of what street vendors are selling in Germany it would really help. I am also looking for a really good frikadeller recipe if you have any ideas.
    The Nosey Chef
    The Nosey Chef
    Have you considered käsekrainer? Known as 'pus finger' these are cheese-filled sausages, typically served hot with mustard. Most German and Austrian hot food stands sell these babies. Anthony Bourdain describes them in his No Reservations trip to Vienna.
    recky
    recky
    Honestly, I have never seen a food stall or truck that sells käsekrainer in Germany. The name sounds very Austrian to me. As far as street vendors in Germany, it's bratwurst, bratwurst, bratwurst, usually with French fries and ketchup. I would put a twist on this (see my forum post).
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