plongeur

After 25 years in journalism went to cookery school in France, qualified and spent 7 years as a chef. I've just written about my year at catering school here, http://eatsleepcookschool.wordpress.com
Location
Avignon, Provence, France
Exp
Professional Chef
Interests (Hobbies, favorite activities, etc.)
Sleeping! Dining out, reading, cinema.
Occupation
I now teach English and Professional Culture to fu

Signature

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Chris Ward

http://eatsleepcookschool.wordpress.com  - The true story of the year I spent learning how to be a professional cook at catering school in Avignon, Provence, while working as a dishwasher.
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