kuan's Recent Activity

  1. kuan replied to the thread Half a breast.

    It's possible they cooked the whole portion and then sliced off a portion.

    Feb 21, 2018 at 12:52 AM
  2. kuan replied to the thread Ingredient help.

    Slipper lobster.

    Feb 20, 2018 at 8:48 PM
  3. kuan replied to the thread Hello and help with professional courtesy.

    Yeah the image is broken.

    Feb 19, 2018 at 5:24 PM
  4. kuan replied to the thread Hello and help with professional courtesy.

    Technique is so important. The most important IMO.

    Feb 19, 2018 at 5:23 PM
  5. kuan liked Pat Pat's post in the thread Hello and help with professional courtesy.

    Personally, I don't mind or worry too much about giving people a recipe in terms of the ingredient list and amount. It's the directions...

    Feb 19, 2018 at 5:22 PM
  6. kuan replied to the thread Hello and help with professional courtesy.

    What method are you using that's better? The meringue? Sometimes the boiled sugar method is difficult for other people. I am guessing...

    Feb 17, 2018 at 9:02 PM
  7. kuan replied to the thread Huge short ribs bones: bake dry in oven?.

    I think it should be fine. But I have probably less knowledge about beef ribs than you. :)

    Feb 15, 2018