I have a long and checkered history in foh and boh, including in my own place, and including 9+ years working in eating disorder treatment.

After many years of consulting on the side, I made my practice full time last year.

I specialize in helping food entrepreneurs fill in the blanks where they're not already competent, resourced and capable.

I think warm, gracious hospitality never goes out of style.
North Carolina
Professional Chef
I am a culinary and service consultant.
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