ChefBryan's latest activity

C
ChefBryan replied to the thread boiling an egg with runny yoke.

I make medium boiled eggs all the time for my Ramen at home. these are 6 minute eggs, and i have never had a problem peeling and...
Thursday at 5:48 PM
C

ChefBryan reacted to Seoul Food's post in the thread Sous Vide Question with Like.

It's not a scare tactic, it's just a fact that bacteria multiply faster in certain temperature ranges, holding potentially hazardous...

Dec 22, 2020