Recent content by camerin

  1. camerin

    whole grain donuts

    lower the temp of the oil you are frying it in. this will allow it to cook evenly
  2. camerin

    Does pizza dough have to rise?

    Thanks to all! I'm sorry I started these arguments. I was wondering if the dough had to rise because it hadn't risen as fast as my other doughs. But in the end, it ended up rising in the oven. So thank you. Erin P.S. And yes, I did use yeast!
  3. camerin

    FONDANT

    When I used a marshmellow fondant recipe, it didn't really give me a set amount to use. It was like, "about 2 cups of powdered sugar." But be careful not to put too much or else it wil start to crack and dry out.
  4. camerin

    FONDANT

    more powdered sugar
  5. camerin

    Q&A Forum with Mario Batali May 11th

    does pizza dough have to rise?
  6. camerin

    Does pizza dough have to rise?

    Does the dough have to rise? Will it taste any different?
  7. camerin

    Modeling Chocolate

    yea  but thats white chocolate. its completely different. but thanks
  8. camerin

    baking brownies question

    Keep everything else the same but add a little bit more oil and it will keep everything moist inside and out.
  9. camerin

    Buttered Vegetables with Pecan Nuts

    I think that using 1/4 cup of evoo will be a good substitute for the butter. Not only will this be nutritious but it will be a good healthy and tasty side that everyone can enjoy. Other than that, good recipe! -Camerin
  10. camerin

    Help with Buttercream

    You should subtract about half a cup from your recipe and try it out. If it's still too sugary take out more. Also, adding half a teaspoon of vanilla extract makes it have a really good full taste.
  11. camerin

    Modeling Chocolate

    What is a good, firm recipe for modeling chocolate? I made a batch one and it turned out to be a fudge consistency. Any ideas?
  12. camerin

    How to make fondant

    I need to know how to make rolled fondant, like the ones on the cake shows, for a cake. Have any recipies?
  13. camerin

    I need to know how to make rolled fondant, like the ones on the cake shows, for a cake. Have any...

    I need to know how to make rolled fondant, like the ones on the cake shows, for a cake. Have any recipies?
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