Pastries & Baking

D
Please help chocolate chip cookies
Replies
12
Views
919
Last message:
brianshaw
brianshaw
T
Good book on bread for beginners?
Replies
5
Views
335
Last message:
dueh
dueh
lalmajid
cookies have after taste of soda
Replies
9
Views
9K
Last message:
Delmas
D
rustyspoons
Help!I can't find a crazy "ingredient" and don't know how to make it from scratch!
Replies
12
Views
22K
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Ashyboyy
A
C
Help, I have a problem in baking a cake with the use of steamer
Replies
11
Views
415
Last message:
cheflayne
cheflayne
kimmit
WHY USE FLAN RING
Replies
2
Views
419
Last message:
kimmit
kimmit
T
Mini tarts—sticking!
Replies
6
Views
991
Last message:
traceyphillips
T
David Lawyer
Shipping/Delivering Baked Pies & Cream Pies
Replies
2
Views
565
Last message:
David Lawyer
David Lawyer
petalsandsugar
Tart fillings for outdoor catered event
Replies
3
Views
452
Last message:
Innocuous Lemon
Innocuous Lemon
R
Can we make a cake that completely white
Replies
7
Views
657
Last message:
brianshaw
brianshaw
C
About working in Bakeries
Replies
1
Views
644
Last message:
foodpump
foodpump
C
I have 2 questions About Retail and Wholesale Bakeries
Replies
2
Views
655
Last message:
Chewie
C
J
Flourless chocolate mint-caramel custom cake request
Replies
1
Views
425
Last message:
Innocuous Lemon
Innocuous Lemon
S
Commercial Deck or Convection Oven?
Replies
8
Views
823
Last message:
Gr8fulchef
G
H
Soggy Toppings for Pineapple Baked Bao and Deflating Bun
Replies
1
Views
466
Last message:
cheflayne
cheflayne
C
About mixing Egg Whites
Replies
13
Views
701
Last message:
Tami M
T
oli
Gold coloured baking pans
Replies
0
Views
442
Last message:
oli
oli
C
I have a question about being an upcomming pastry chef
Replies
4
Views
1K
Last message:
Tami M
T
O
cutting tool
Replies
7
Views
629
Last message:
Innocuous Lemon
Innocuous Lemon
C
Roll production
Replies
2
Views
711
Last message:
chefross
chefross
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