Food & Cooking

koukouvagia
A can of tuna
2
Replies
25
Views
2K
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brianshaw
brianshaw
rick alan
Cheese tasting like a bad smell, what do you really do with it?
Replies
19
Views
2K
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koukouvagia
koukouvagia
tom wilson
Food Processor Not My First Choice But...
Replies
14
Views
4K
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koukouvagia
koukouvagia
spicyfood
How do I cook mushrooms?
2
Replies
21
Views
2K
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Seoul Food
Seoul Food
rick alan
Brown Garlic?
Replies
11
Views
1K
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sgsvirgil
sgsvirgil
sidediva
Air fryer
Replies
9
Views
1K
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Pat Pat
P
sidediva
Can prepare Pancake Batter a day ahead for service?
Replies
6
Views
1K
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french fries
french fries
azenjoys
Jams, Jellies, and Preserves - Book Recommendation?
Replies
6
Views
1K
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smyrf
smyrf
butzy
Challenge yourself....
Replies
1
Views
441
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chrislehrer
chrislehrer
french fries
Melt-in-your-mouth braised / slow-cooked meat dishes?
2
Replies
25
Views
3K
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kaycemac
kaycemac
chrislehrer
December Cooking Challenge 2019 -- Cured Meats
2 3 4
Replies
63
Views
11K
Last message:
fatcook
fatcook
ricwhiting
Pasta for Chinese noodles ?
Replies
7
Views
858
Last message:
ricwhiting
ricwhiting
surfcast
Mozzarella cheese
Replies
4
Views
2K
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pete
pete
S
How do I go about my party plan and menu tricks? PRO ADVICE needed
2
Replies
20
Views
4K
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EdwardParkernl
E
C
About a Squash Purree
Replies
2
Views
529
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sgsvirgil
sgsvirgil
french fries
The huge Kalbi experiment (Korean short ribs — in the oven now). Crossing fingers.
2
Replies
23
Views
2K
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french fries
french fries
chefross
Wild rice
Replies
9
Views
3K
Last message:
fatcook
fatcook
surfcast
Pasta dough ?
Replies
11
Views
1K
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chefross
chefross
riffwraith
Olive Oil - real, fake, or...?
2
Replies
21
Views
5K
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sgsvirgil
sgsvirgil
azenjoys
Appliances for a "home-based bakery"
2
Replies
22
Views
4K
Last message:
halb
halb
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