Sajj

Sajj A convex, dome shaped pan or griddle that is placed over a fire or burner on a stovetop....

Milk sugar

Milk sugar Milk sugar is also known as lactose, the sugar naturally occurring in milk.  Milk sugar is the...

Slurry

Slurry A slurry is a mixture of flour or cornstarch with enough water to make a thin paste. The...

Butterfat

Butterfat The saturated fat found in butter. It is rich in the fat- soluble vitamins A and D and...

Coral sauce

Coral sauce A sauce which is coral in color and is used for seafood/fish dishes. Sauce is composed of...

Creme Fleurette sauce

Creme Fleurette sauce A Holladaise sauce with creme fraiche added.                                                                                         

Foyot sauce

Foyot Sauce A variation on the Bearnaise sauce made by adding glace de viande. This sauce is usually served...
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