Challah - Baloo

By kylew, Feb 13, 2016 | | |
  1. Maggie Glezer,     of  fame, is working on a new book. It's all about challah and other traditional Jewish breads. In advance of publication, I tried her challah recipe from this month's Fine Cooking magazine.

    A six stranded challah will test my braiding skills. Her diagram helped immeasurably.

    Well, I didn't hurt myself.

    2 hours later, ready for the oven.

    I love this stuff!

    Coulda baked a few minutes longer.

    Shoulda cooled a bit longer, but very tasty.

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  1. pete
    Looks great!!!